Ripe avocados and coconut oil add a smooth, silky texture to this unique take on chia seed pudding. Surprisingly, those two ingredients take on the flavor of the cocoa powder and the honey very nicely, without any hint of guac. Try this as a healthy way to indulge your chocolate cravings.
Who doesn't love a classic peanut butter and jelly sandwich? The idea alone brings up happy memories of childhood brown bag lunches. We love this chia seed pudding version with alternating layers of pudding, peanut butter and jelly. Topped off with crunchy peanuts, it's a veritable PB&J parfait.
A scoop of matcha powder gives this chia seed pudding a caffeine and antioxidant boost, plus a pretty green color. The bitter and sweet flavor combo tastes super decadent when made with coconut milk and topped with shredded coconut.
Chewy, cooked rice adds a hearty, satisfying texture to this chia seed and rice pudding hybrid. Cinnamon, raisins and pecans make this fiber-rich, healthy breakfast taste more like the decadent dessert.
Who wouldn't love a little coffee jolt with their chia seed pudding? If you are looking for a way to use up leftover coffee, this is it. The sweet, creamy treat, topped with shaved chocolate, tastes like a fancy latte — without the fancy price tag.
