Photo 10/16
Swiss flag made from charcuteries and emmenthaler cheese.
Photo 11/16
Vietnamese flag made from rambutan, lychee nut and starfruit.
Photo 12/16
Indonesian flag made from spicy curries and rice (Sambal).
Photo 13/16
Japanese flag made from tuna and rice.
Photo 14/16
Thai flag made from sweet chili sauce, shredded coconut and blue swimmer crab.