It takes 20 minutes to make these paleo-approved chicken meatballs and most of that time is waiting for them to bake in the oven. Combine the finished meatballs with avocado, tomatoes, lettuce and carrots. Top with tortilla chips before serving for more Tex-Mex vibes. If you happen to have any extras, you'll be set for a delicious dinner.
Recipe and image via @fitandwellmedgal