After one sip of this festive peppermint hot chocolate, "Winter Wonderland" instantly starts playing in your brain. The best part is that this homemade hot chocolate recipe takes just four ingredients and five minutes of your time.
Ingredients:
1/2 cup whole milk
1/4 cup heavy cream
6 peppermint candies, crushed (about 4 teaspoons)
5 ounces high-quality milk chocolate, coarsely chopped
Directions:
Combine milk, cream, and peppermints in a small saucepan and let simmer over medium heat. Whisk periodically until candies are dissolved, about four minutes.
Add in chocolate and whisk until it is completely melted and well incorporated, about 2 minutes. Enjoy immediately.
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