"Make Over My Thanksgiving Leftovers!"
What are you going to do with the insane amount of delicious, calorie-bomb Thanksgiving leftovers sitting in your fridge? Eat them, of course -- but only after giving each dish one of these easy, healthy upgrades
Whether it's your special homemade recipe or you quickly dumped it out of a can, leftover cranberry sauce should not go to waste. To give it new life, try stirring it into some plain Greek yogurt. Then Henderiks suggests creating a cranberry yogurt parfait by adding layers of unsweetened cereal (like Cheerios), almonds, and fresh berries. "You get the good fats from the nuts, whole grains from the cereal, antioxidants from the fruits, and protein and vitamin D from the yogurt." A nice, well-rounded snack.
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